Drain artichokes and hearts of palm and chop small. In a large bowl add hearts of palm, artichokes and remaining ingredients along with the panko and almond flour,toss with hands and combine.
2
Heat oil in skillet to 325°F. Mold cake in hands and form patties. Add patties (in batches of 3 to 4) fry for 2 min till golden brown. Flip, fry for 3 min. Remove, place on paper towel. Repeat. Set aside.
Vegan Goddess Dressing
3
In a food processor or high-speed blender, blend all ingredients until smooth and creamy.
Drain artichokes and hearts of palm and chop small. In a large bowl add hearts of palm, artichokes and remaining ingredients along with the panko and almond flour,toss with hands and combine.
2
Heat oil in skillet to 325°F. Mold cake in hands and form patties. Add patties (in batches of 3 to 4) fry for 2 min till golden brown. Flip, fry for 3 min. Remove, place on paper towel. Repeat. Set aside.
Vegan Goddess Dressing
3
In a food processor or high-speed blender, blend all ingredients until smooth and creamy.
Thanks for the Recipe!